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Indonesia Sumatra Mandheling
Flavor | Chocolate, Cedar, Cinnamon, Caramel, Honey
Country ｜Indonesia
Region｜Sumatra
Station｜Uraga
Elevation｜1500 m.
Variety｜GAYO # 1
Process Method｜Wet Hulling
Roast Level｜Medium Dark
Description
Indonesia Sumatra Mandheling
Flavor | Chocolate, Cedar, Cinnamon, Caramel, Honey
Country ｜Indonesia
Region｜Sumatra
Station｜Uraga
Elevation｜1500 m.
Variety｜GAYO # 1
Process Method｜Wet Hulling
Roast Level｜Medium Dark
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